Beef Shank – Osso Buco Style Cut

Pasture-raised, Alaska Grown beef.  No corn, no soy.  Local pickup only.

How to use:A good source of lean protein and zinc, these cross-cut leg bones make traditional slow-cooked Italian Osso Buco, but lend themselves to Mexican, Thai and Alaskan vegetables and seasonings as well.  BEST for slow cooked hearty beef soups.